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Le Trou Normand |
For Business Hours Click here:
Lunch Menu:
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Les Soupes
| Vichyssoise Creamy leek and potato soup garnished with chives, chilled |
$4.95 |
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| Soupe à l'onion French onion soup |
$5.95 | |
| Soupe du jour Daily soup |
$4.25 |

Les Hors D'Oeuvres
| Salade César The classic Caesar salad |
$5.95 | |
| Salade maison-vinaigrette à la framboise House salad - with raspberry dressing |
$4.95 | |
| Salade de chevre chaude Warm goat cheese on mixed greens with balsamic vinaigrette |
$10.95 | |
| Méli melo de fruits de mer Green field salad with our daily seafood |
$15.50 | |
| Terrine de pleurottes et poireaux, vinaigrette au poivron roti Oyster mushroom, butternut squash and leek terrine, roasted red pepper vinaigrette |
$9.95 | |
| Salade Niçoise Mixed greens with vegetables, tuna, eggs and anchovies |
$13.95 | |
| Assiette de saumon fumé, sauce mi-douce aux agrûmes Smoked salmon with sweet and sour citrus dill cream sauce |
$11.95 | |
| Pâté de gibier maison Pheasant, duck and chicken pâté with pistachios |
$10.75 |
Les Fruits de Mer
| Moules Marinières Steamed mussels in white wine, French shallots and garlic |
$13.95 | |
| Bouillabaisse safranée au homard, moules et loup de mer Fresh mussels and striped bass served in saffron lobster jus |
$17.95 | |
| Saumon de l'atlantique - sauce armoricaine Atlantic salmon with a saffron sauce |
$14.75 | |
| Filet de sole à la florentine Filet of sole baked with spinach and white wine sauce |
$12.95 | |
| St. Jacques et crevettes en gratin Scallops and shrimps in a creamy sauce with parmesan crust |
$13.95 |
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| Beef | Terrine |
Les Viandes
| New York Steak sauce aux champignons ou poivre verts New York steak with mushrooms or green peppercorn sauce |
$17.50 | |
| Ris de Veau aux morilles, flambé a l'Armagnac Braised sweetbread with morels and Armagnac sauce |
$15.75 | |
| Médaillon de Veau à la Normande Veal medallion with apples and Calvados cream sauce |
$15.95 | |
| Poitrine de poulet, sauce au citron et estragon frais Chicken breast, with lemon and fresh tarragon sauce |
$14.75 | |
| Foie de veau, jus à l'ail rôti et herbes fraîches Calf's liver with roasted garlic and fresh herbs |
$12.75 | |
| Omelette garnie au fromage, champignons ou jambon Omelette with your choice of cheese, mushrooms or ham |
$11.75 |
| Et pour finir… |
$12.95 | |
| Ask for our selection of cheeses | ||
| Don't miss our delicious homemade desserts |
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